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Full Liquor

Finest beer you can find.


Just so you know what you're getting, here's an explanation of the different types of beers we offer.

 

Bitter is a broad term applied to a well-hopped pale ale, from about 3.5% to 7% in strength and pale gold to dark mahogany in color. 

 

Mild ale is generally considered to be a low-gravity beer with a low hop rate and predominantly malty palate and Light mild is generally similar, but pale in color.

 

Old ale is a term applied to dark, malty beers above 4.5% abv, also sometimes called Winter Warmers.

 

Porters and stouts are generally as dark or darker than old ales, and significantly more bitter. They differ from dark milds and old ales in the use of roast grains, which adds to the bitterness, and lends flavours of toast, biscuit, or coffee.

 

Lager is the term generally used for bottom-fermented beer.

 

12 Craft Taps

Wines

Ecco Domani Pinot Grigio Italy

Loredona Riesling, CA

Alamos Chardonnay Argentina

Oyster Bay Sauvignon Blanc New Zealand


Mirassou Pinot Noir California

Alamos Malbec Mendoza Argentina

Hogue Merlot Washington

Shoo Fly Shiraz Australia

Maryhill Red Blend Washington

Dante Cabernet Sauvignon California


White Zinfandel California

Bottled Beer


Amstel Light

Anchor Steam

Bells Oberon

Bells Porter

Blue Moon

Boddingtons Ale 16 oz.

Chimay Blue

Corona

Dogfish Head 60

Dogfish Head 90

Highland Little Hump Spring Ale

HeinekenHoegaarden

Innis & Gunn

Woodchuck Cider

Leffe Blonde

Newcastle

Sam Adams Boston Lager

Sam Adams Cherry Wheat

Samuel Smith Nut Brown Ale

Samuel Smith Oatmeal Stout

Sierra Nevada Pale Ale

Stone Ruination IPA

Terrapin Hopsecutioner IPA

Youngs Double Chocolate Stout 16 oz.